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What's for lunch - Chapter 10

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  • #76
    Re: What's for lunch - Chapter 9

    Left over hamburger steak, brown rice and corn. Not bad... cheaper than buying a plate lunch.

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    • #77
      Re: What's for lunch - Chapter 10

      Roast duck and char siu on cake noodle from Wong Kwok HomeTown Noodle House (2 N. Hotel). For dessert, mango ice bubble tea from Hula Boba a few blocks down.

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      • #78
        Re: What's for lunch - Chapter 10

        Double Cheesburger, Chicken McNuggets and a Diet Coke from McDonalds.

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        • #79
          Re: What's for lunch - Chapter 10

          Half slab Tony Roma's baby back ribs, corn on the cob, fries. I neva like eat da rice. Too full already. Urp. Zzzz.
          Don't be mean,
          try to help.

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          • #80
            Re: What's for lunch - Chapter 10

            Subway - Spicy Italian 6", Cheetos, Dr. Pepper - too rainy/windy to go far from the office for anything more "complex."

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            • #81
              Re: What's for lunch - Chapter 10

              Kalau pork and cabbage plate lunch from U Choice In. Followed by a manapua, spring roll and cup of Mountain Dew.

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              • #82
                Re: What's for lunch - Chapter 10

                Black bean chicken and spring rolls from U Choice In.

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                • #83
                  Re: What's for lunch - Chapter 10

                  Half a Chicago Southsider wrap and a diet Pepsi from Safeway. I'll have the other half of the sandwich for dinner!

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                  • #84
                    Re: What's for lunch - Chapter 10

                    Very nice big house salad with mixed yuppie greens, cannelini beans and some kind of rosemary vinegrette, a Ciro pizza (thin crust, fresh tomato sauce, prosciuto, parmesan grana, mushrooms, basil, fresh mozzarella), and half a cannoli for dessert from Tutta Bella.

                    Miulang
                    "Americans believe in three freedoms. Freedom of speech; freedom of religion; and the freedom to deny the other two to folks they don`t like.” --Mark Twain

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                    • #85
                      Re: What's for lunch - Chapter 10

                      Mad Pizza with the Steering Committee of Seattle `Ukulele Players Association (SUPA.)

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                      • #86
                        Re: What's for lunch - Chapter 10

                        Baked chicken, mashed potatoes, mixed veggies and a bottle of water.

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                        • #87
                          Re: What's for lunch - Chapter 10



                          Went back to Zen Sushi at 1111 Bishop Street, site of Scrivener's recent downtown lunch. I had the teriyaki donburi (teri beef and mushrooms, egg on rice, topped with kamaboko and furikake) and miso soup for $5.

                          This week is the official grand opening, which meant a free gift: a piggybank to commemorate the Year or the Golden Pig... apparently a special year in the Chinese zodiac that comes around every 600 years. Included a $1 rebate in quarters.

                          So, a Korean guy taking on Japanese cuisine, celebrating a Chinese tradition. I love Hawaii!

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                          • #88
                            Re: What's for lunch - Chapter 10

                            Originally posted by pzarquon View Post
                            So, a Korean guy taking on Japanese cuisine, celebrating a Chinese tradition.
                            Well done, Ryan.
                            As for my lunch, it was a KFC Famous Bowl. Ergo, a haole guy, eating haole cuisine, celebrating a haole tradition.
                            .
                            .

                            That's my story, and I'm sticking to it.

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                            • #89
                              Re: What's for lunch - Chapter 10

                              Parmesan eggplant sandwich with a nice pea (not pee) salad from the Italian place in the Remington College building.

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                              • #90
                                Re: What's for lunch - Chapter 10

                                Spicy chicken lemongrass vermicelli and spring roll from Saigon Restaurant.
                                Tessie, "Nuf Ced" McGreevey shouted
                                We're not here to mess around
                                Boston, you know we love you madly
                                Hear the crowd roar to your sound
                                Don't blame us if we ever doubt you
                                You know we couldn't live without you
                                Tessie, you are the only only only

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