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  #126  
Old January 4th, 2008, 04:23 AM
OahuGirl OahuGirl is offline
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Default Re: What's for Dinner - Chapter 4

Blazin steaks rice,salad and some sierra mist. Thanks for the directions! It was delicious!
  #127  
Old January 4th, 2008, 07:51 PM
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Default Re: What's for Dinner - Chapter 4


Chicharon (Deep fried pork) den sliced thin mixed with fresh tomato and onions in savory sauce of patis.

Served with hot steamed rice and side dishes of kim chee.

Onolicious!

Auntie Lynn
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  #128  
Old January 7th, 2008, 12:10 AM
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Default Re: What's for Dinner - Chapter 4

Slice of pizza, beef tornadoes and a cup of fruit punch from Sam's Club.
  #129  
Old January 8th, 2008, 03:24 AM
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Default Re: What's for Dinner - Chapter 4

Noodles, lemon chicken, mushroom chicken and a bottle of water from Patti's Chinese Kitchen.
  #130  
Old January 9th, 2008, 02:18 AM
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Default Re: What's for Dinner - Chapter 4

Noodles, pork, chicken and a bottle of water from Patti's Chinese Kitchen.
  #131  
Old January 10th, 2008, 04:01 AM
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Default Re: What's for Dinner - Chapter 4

Chicken Cutlet, fries, salad, fruit cup, fruit punch and a serving of ice cream from LikeLike Drive Inn.
  #132  
Old January 11th, 2008, 12:43 AM
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Default Re: What's for Dinner - Chapter 4

Triple dip chicken strips combo, chicken thigh and a cup of Mountain Dew from KFC.
  #133  
Old January 11th, 2008, 03:23 AM
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Default Re: What's for Dinner - Chapter 4

we tried fat greek on waialae across from kaimuki city mill tonight. we shared the mussels (served cold with a light dressing of olive oil, capers, lemon & herbs/spices/aromatics), dolmades (rice & herb stuffed vine leaves). eric ordered the lamb shawerma and i got the lamb souvlaki. both were stuffed into warm pita bread and dressed with tsaziki sauce. plus bottomless soda, the meal came out to $30.00. portions on the apps were more than we expected; portions on entree were, IIRC, slightly smaller than can be had at greek corner at puck's alley. i think prices are within a couple bucks of each other, with fat greek being the more affordable. taste was quite good. it's an order at the counter and they tell you when it's ready place. but the joint is quite classy looking, what with a fountain in the al fresca dining area. in fact, if you check out the link above, you'll see that it looks nothing like it used to when boston pizza was there. despite the lack of a server, the staff and the owner were very friendly and welcoming. we'd definitely go there again.

menu is also at the website linked above.
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  #134  
Old January 12th, 2008, 10:46 AM
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Default Re: What's for Dinner - Chapter 4

Heh rice and chicken noodle soup
  #135  
Old January 14th, 2008, 03:05 AM
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Default Re: What's for Dinner - Chapter 4

Fried noddles, sausages and a cup of Mountain Dew from Hungry Lion Inn.
  #136  
Old January 15th, 2008, 10:42 PM
OahuGirl OahuGirl is offline
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Default Re: What's for Dinner - Chapter 4

Salmon tacos~ corn tortilla with a avocado,tomato, lime salsa, water an apple and a vitamin. At least that's what I want, no time now. I will have an apple, vitamin and water.
  #137  
Old January 17th, 2008, 01:48 AM
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Default Re: What's for Dinner - Chapter 4

Chicken cutlet, loco moco, mac salad, and a cup of Mountain Dew from Mahalo Drive Inn.
  #138  
Old January 17th, 2008, 01:51 AM
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Default Re: What's for Dinner - Chapter 4

Quote:
Originally Posted by helen View Post
Chicken cutlet, loco moco, mac salad, and a cup of Mountain Dew from Mahalo Drive Inn.
Ooooh, now that sounds awesome--except I'd need a Pepsi instead.
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  #139  
Old January 17th, 2008, 09:02 PM
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Default Re: What's for Dinner - Chapter 4

Egg noodles with fish balls and imitation crab meat. Added Hoisen Sauce too.
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  #140  
Old January 22nd, 2008, 02:14 AM
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Default Re: What's for Dinner - Chapter 4

A couple of cheeseburgers and a cup of Mountain Dew from AAA Local BBQ Inn.
  #141  
Old January 26th, 2008, 02:17 AM
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Default Re: What's for Dinner - Chapter 4

Fried rice, char siu, cole slaw, sushi and a bottle of Gatorade.
  #142  
Old January 26th, 2008, 04:29 PM
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Default Re: What's for Dinner - Chapter 4

Last night, AbsolutChaos, Nalu, Cran, DiveDown, and I went to Maharajah Restaurant on South King Street near Hausten Lane. The wait was long for a table but it was worth it. It was my first time to eat Indian Cuisine. I can't smell, however, I can taste and everything tasted onolicious. I can't remember the names.heheheh The homemade bread is HUGE! They have their own Luau dish too! It was my favorite...reminded me of Beef Luau! Oh! The BBQ Chicken was baked in their special oven that starts with a T.

AbsolutChaos has the pictures.

I recommend Maharajah Restaurant!

Auntie Lynn
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Last edited by 1stwahine; January 26th, 2008 at 05:14 PM.
  #143  
Old January 26th, 2008, 05:12 PM
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Default Re: What's for Dinner - Chapter 4

I made french onion soup using Guy Buffet's recipe. Funny, I was talking
with Glossyp last night and she was also making french onion soup as we
were speaking! Cold weather food!
  #144  
Old January 26th, 2008, 06:02 PM
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Default Re: What's for Dinner - Chapter 4

Uhhhhhh.....excuse me everybody!

I made a mistake.

The restaurant we went last night is called Maharani.

Mahalo,

Auntie Lynn
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  #145  
Old January 29th, 2008, 01:12 AM
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Default Re: What's for Dinner - Chapter 4

Plate lunch, manapua and a bottle of water from Patti's Chinese Kitchen.
  #146  
Old February 6th, 2008, 09:38 PM
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Default Re: What's for Dinner - Chapter 4

Ratatouille, cheeseburger (backup for just in case) and a bottle of Diet Coke.
  #147  
Old February 7th, 2008, 12:53 PM
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Red face Re: What's for Dinner - Chapter 4

My wife gave Chicken Alice's recipe another shot last night (with, of course, Parks Brand kim chee sauce). She's still struggling with keeping the coating on the chicken, but in terms of flavor, it's just right. Ah, the memories!
  #148  
Old February 9th, 2008, 04:07 AM
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Default Re: What's for Dinner - Chapter 4

Went to Tropical Smoothie Cafe last night for the LOST Party. I had a Chicken Cordon Bleu Wrap and a Peanut Butter Cup Smoothie. Both were onolicious!

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  #149  
Old February 10th, 2008, 11:40 PM
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Default Re: What's for Dinner - Chapter 4

Pork adobo, fried rice and orange Gatorade from Golden Coin.
  #150  
Old February 14th, 2008, 04:43 AM
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Default Re: What's for Dinner - Chapter 4

Ribeye steak, mashed potatoes and red wine from Gordon Biersch.
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